sosatoru@ust.hk | |
2358 7836 |
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SHORT BIO
My research has focused on microeconomic and statistical analysis of food-, health- and poverty-related issues in developing and transition economies with a particular emphasis on China. Some research questions addressed by my research include: Whose nutritional status is more influenced by food price subsidies and increasing household income? How can providing information and improving knowledge be any more effective at letting consumers to make healthier choices? What are the socioeconomic consequences of undernutrition and obesity? These concerns are of particular importance in overcoming the global obesity epidemic as well as the persistent undernutrition.